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13511

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Everything posted by 13511

  1. [ATTACH=full]1763._xfImport[/ATTACH]
  2. Old saying of what's good for the goose is good for the gander. If it's OK for the "hidden" posts to be captured from there and posted here, then the opposite should be applicable. But honestly if you want to see the "hidden" stuff, simply register. Personally there's nothing of import said over there that would encourage me to register.
  3. Really not that much harder to play than a flauto dolce. It's simply what is classified as a vessel flute.
  4. Nothing I guess... if you like Chuck roast.
  5. We know it can't be Mr. Zaibatsu as that goes against his belief system.
  6. [ATTACH=full]1745._xfImport[/ATTACH]
  7. [ATTACH=full]1737._xfImport[/ATTACH]
  8. And here is the proof! http://s71.podbean.com/pb/cf50adcc8a6302de31fba3bb229fc6c1/59d55bdd/data3/fs23/296127/uploads/The-Shadow-Knows.jpg
  9. The Shadow knows!
  10. 13511

    Final 3 in

    There are a few more I want to get.... right now I'm working on learning several Christmas songs for the party in December for the Dr's office I do some work at. Want to have them memorized so figured I'd get an early start. Was getting frustrated but the other day it all started to come together. Still having fun with chord transitions, but that's more muscle memory than anything else.
  11. 13511

    Final 3 in

    It's a family affair! [ATTACH=full]1736._xfImport[/ATTACH]
  12. 13511

    Hey Gary

    [ATTACH=full]1735._xfImport[/ATTACH] Sorry Gary... I only use 1 account per site. I've never felt the need to use an alias/sock account, not even over on your site when I'd post as a guest. And don't you mean "link back to TAZ forum if referring to that hyperlink that tool/fool was asking about?
  13. Should I create a new forum about guitars or kamodo cooking? :imp: If I did the latter, think @fool would participate as an adult since he acts like he lives in Japan.
  14. On a more important note... my fingers are tired!
  15. Sure.. here ya' go! [ATTACH=full]1729._xfImport[/ATTACH] [ATTACH=full]1730._xfImport[/ATTACH] RD&G!
  16. He hopes... that's the nearest to sex he gets (and yes, I had to unignore to read who you were referring to).
  17. No Sheldon, it's you who are playing ignorant. [ATTACH=full]1720._xfImport[/ATTACH] Either that or you suddenly can't follow the discussion. Quit trying to play games like tool/fool/whatever he is today. You specifically asked if he was a murderer, and then specifically stated he was proven innocent - and added that "if I recall correctly" - guess you really can't recall correctly.. Was not "proven" innocent. He was found not guilty - they are NOT the same thing. Now, let's add in that in the civil trial he WAS found responsible for the death of Ron Brown and his ex-wife (BTW, the jury there unanimously found him responsible).
  18. Which time?
  19. Of what he was charged with and on trial for. Juries do not return findings of innocence.
  20. Kingsford is a briquette charcoal product. Many consider it (an briquettes in general) the "fast food" of charcoal. It's cheap, found everywhere and typically made with wood by-products with additives compressed in them to make them burn better. You frequently get a "chemical" smell from most of them, even Kingsford. That's why when you have to reload a pit you can smell an acrid odor when it starts burning - which can impart a flavor to the meat. Found where the Kingsford site used to have listed (partial) it containing coal, limestone, borax and cornstarch in their briquettes. Lump charcoal is PURE wood charcoal, tends to burn hotter and is great for searing meats in a grill. One of the downfalls of it is the inconsistency in the size of the lumps make for variable burn times. I've found that it doesn't last as long typically (when there are a higher number of smaller lumps) in a pit compared to briquettes. I have tendency to pick the largest pieces out and put them in another container to use for the smoking and use the smaller ones when I am cooking steaks, etc. In the type of pits I use now lump tends to do really well for me. The BEST BBQ doesn't even use charcoal but seasoned regular wood. Some of the best tasting I've ever done was with pecan limbs when a neighbor had her trees pruned and I got to go over and get the "pick" of what was taken down. Took it and set it aside and let it dry for about 3-4 months and then used it and made some awesome smoked brisket and ribs. Just a neat site to refer to The Lump Charcoal Database -- Naked Whiz Charcoal Ceramic Cooking
  21. Thing is, I've seen him (tool) in the past bitch & moan against censorship.... but guess what, ALL sites have censorship in place. There is NO place that you can go (legitimate) on the web that is available to the general public and just say whatever you want. Well, actually, you can, but you have to be willing to pay the price of saying it and to often those that yell the loudest about censorship are the ones that have the largest feathers sticking out of poop body and don't "walk the walk".
  22. :scream: Stars circle one way at the north pole in a time exposure, they circle the opposite at the south pole. They also have 2 different stars in the "center" of their aspect. In a flat earth environment since you are on a flat plane they should rotate the same way at both poles since the "south pole" is only the edge of the perimeter. Flat Earth “Theory” And The Pole Stars Conundum
  23. [ATTACH=full]1719._xfImport[/ATTACH]
  24. Pretty sure he was found not guilty.. that doesn't necessarily mean he's innocent.
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